Per LB CAD
Grown in Canada
Magnum has an excellent bittering profile and a nice, hoppy, floral aroma and subtle characters of citrus.
The original German-grown Magnum was released in 1980 and hails from the German Hop Institute in Hull. It is considered to be notably good for strong ales like IPA’s and Imperial beers but is also said to shine well in Lagers and Pilsners.
Alpha Acid Range 10%-14%
