US Pink Hop Profile
Origin:
United States
Developed as a specialty hop variety known for its unique aroma and flavor
Type:
Aroma and flavor hop
Typical Alpha Acids:
4–6%
Beta Acids:
3–4%
Aroma & Flavor Notes:
Floral: Rose, lavender
Fruity: Peach, berry
Spicy: Mild peppery spice
Herbal: Fresh herbal undertones
Brewing Characteristics:
US Pink is prized for its distinctive floral and fruity aroma, making it ideal for late additions and dry hopping. It adds complexity and elegance to beers without overpowering bitterness, often used in specialty and craft beers.
Best Beer Styles:
Saison, Belgian Ales, Wheat Beers, Blonde Ales, Specialty Beers
Fun Fact:
US Pink is named for its floral rose and berry aroma, offering brewers a unique hop profile that stands out in delicate and aromatic beer styles.