US Cluster Hop Profile
Origin:
United States (one of the oldest and most widely grown American hop varieties)
Type:
Bittering and Aroma
Typical Alpha Acids:
5–9%
Aroma & Flavor Notes:
- Fruity: Mild citrus and floral notes
- Floral: Earthy and woody undertones
- Herbal: Slight herbal character
- Spicy: Mild spice with a hint of earthiness
Brewing Characteristics:
Cluster is a classic American hop known for its balanced bitterness and versatile aroma. It is widely used for both bittering and aroma additions, suitable for a broad range of beer styles. It provides a moderate bitterness with a pleasant, traditional hop character.
Best Beer Styles:
- American Pale Ale
- Amber Ale
- Porter
- Stout
- Lager
Fun Fact:
Cluster hops have been a staple in American brewing since the 19th century and remain popular for their dependable bittering qualities and traditional hop flavor.
