Lotus Lupulin Hop Profile
Origin:
USA
Bred by Hopsteiner and released in 2019, Lotus is a standout American hop known for its explosive aroma and flavor. The Lupulin format delivers a concentrated punch of essential oils and bright character.
Type:
Aroma (intense fruit-forward, modern)
Typical Alpha Acids:
13–17%
Beta Acids:
5–7%
Aroma & Flavor Notes:
Orange Zest:Juicy orange, tangerine, and candied citrus
Vanilla: Smooth vanilla cream, subtle sweetness
Berry: Hints of berry medley and red fruits
Tropical Fruit: Notes of pineapple, papaya, and tropical punch
Brewing Characteristics:
Lotus Lupulin hops deliver a vibrant burst of orange and vanilla, layered with berry and tropical fruit complexity. The lupulin-enriched pellets offer maximum aroma, smooth bitterness, and a clean finish—ideal for late additions and dry hopping. Adds a juicy, fruit-forward kick to hazy IPAs, pale ales, and creative brews.
Pairs well with Citra, Mosaic, and El Dorado for layered, modern hop profiles.
Best Beer Styles:
IPA & Hazy IPA
American Pale Ale
Wheat Beer
Blonde Ale
Fruit-forward Lager
Substitutes:
El Dorado (more pear, less vanilla)
Azacca (more mango, less orange)
Amarillo (more floral, less tropical)
Fun Fact:
Lotus was originally known as “Experimental #06277” and quickly earned a loyal following for its unique orange-vanilla aroma—like a creamsicle in a hop! The lupulin format dials up that signature character for brews that truly stand out.
