2023 US Chinook Cryo Hop Profile
Origin:
USA
Developed by USDA breeding program
Grown in the Pacific Northwest
Type:
Dual-purpose hop (Cryo® concentrated pellet)
Typical Alpha Acids:
20–24%
Beta Acids:
6–7%
Aroma & Flavor Notes:
Pine: Bold pine resin and earthy spice
Citrus: Grapefruit, lemon, and orange zest
Herbal: Subtle notes of wildflowers and fresh grass
Spice: Black pepper and mild smoke
Brewing Characteristics:
Cryo® technology delivers concentrated Chinook aroma, flavor, and bitterness with less vegetative matter
Excellent for both bittering and late/dry hop additions
Brings a classic American hop punch with clean, assertive bitterness
Improves beer yield and brewhouse efficiency
Best Beer Styles:
IPA
Pale Ale
Porter
Stout
Classic and modern hop-forward styles
Substitutes:
Columbus (more pungent, less citrus)
Simcoe® (more fruit, less spice)
Centennial (more floral, less pine)
Fun Fact:
Cryo® Chinook is prized for its signature pine and grapefruit character—perfect for brewers seeking bold, classic American hop flavor with modern intensity.
